Spaghetti Squash Crust Pizza
Cauliflower is definitely having its moment in the sun.
One of the reasons it’s so popular is that everyone is churning out cauliflower crust pizzas--and loving how tasty an all-veggie crust can be!
Cauliflower is definitely having its moment in the sun.
One of the reasons it’s so popular is that everyone is churning out cauliflower crust pizzas--and loving how tasty an all-veggie crust can be!
Spaghetti squash is definitely in my top five of favorite vegetables (please don’t tell the others, they get crazy jealous!).
But breaking into this hard gourd can be intimidating.
The key is to cut off the top (and bottom if it’s not flat) of the squash and cut straight through with a serrated knife.
Scoop out the insides and you are ready to bake.
I'm pretty obsessed with spaghetti squash, not as obsessed as I am with cheese, or positioning the fan in my bedroom just right so it cools just my feet while I sleep, but pretty darn close.
It's so sweet, the texture is awesome and it can be morphed into so many things.
Spring has sprung! Growing up in Buffalo you would think that I would be used to the snow and cold, but that was not the case; instead I was simply over it before I even hit middle school.
So being the kind of person who mumbles obscenities at the weather under my breath all winter long, you can imagine that seeing signs of spring make me a very happy camper.